CATERING
PrIcEs Do NoT InClUdE 13% SaLeS TaX
+506 8850 4848
BiLl@BuTcHeRbLoCkMpV.CoM
CoNtAcT Us
ReAdY To EaT BrEaKfAsT
(PrEpArEd FoR PiCkUp, ReAdY To SeRvE)
BrEaKfAsT PiZzA SeRvEd WhOlE 18"
8.500
mozzarella, Cheddar Cheese, Eggs, House Smoked Bacon, House Made Sausage
optional: ONIONS | Bell peppers | Jalapeños green onions
+500
Bb’S BuTtEr TaStIn’ BiScUiT
1.500
OpTiOnAl: EgG | HoUsE SmOkEd BaCoN | HoUsE MaDe SaUsAgE | ChEdDaR ChEeSe | HoNeY +500
PiNtO BoWl TrAdItIoNaL GaLlO PiNtO
2.300
PlAnTaIn | PiCo De GaLlO | SoUr CrEaM | ChEeSe | ToRtIlLa
OpTiOnAl PrOtEiNs: EgG | HoUsE SmOkEd BaCoN | HoUsE MaDe SaUsAgE
+500
SmOkEd ShAvEd RiB EyE | SmOkEd ChIcKeN | PoRk CaRnItAs
OpTiOnAl: TeXaS SaLsA
+500
WaNdA’S WiCkEd GoOd BrEaKfAsT CaSsErOlE | HaLf PaN
30.000
ReAdY To EaT LuNcH
(PrEpArEd FoR PiCkUp, ReAdY To SeRvE)
BeEf BrIsKeT LaSaGnA (SeRvEs 9-12 PeOpLe) HaLf PaN
40.000
SaUsAgE LaSaGnA (SeRvEs 9-12 PeOpLe) HaLf PaN
40.000
PrOtEiN WrAp (ReGuLaR Or ChIcKeN CaEsAr FuLl SaNdWiCh
6.000
PrOtEiN PoBoY FuLl SaNdWiCh
6.000
SmOkEd ChIcKeN SaLaD SaNdWiCh FuLl SaNdWiCh
6.000
SmOkEd SaUsAgE RoLlOvErS FlOuR ToRtIlLa
3.000
SmOkEd FiSh DiP W/ ClUb CrAcKeRs QuArT
10.000
ChIpS AnD SmOkEsHoW SaLsA HaLf PaN ChIpS AnD QuArT Of SaLsA 12.000
ChArCuTeRiE BoX FoR 8
30.000
InDiViDuAl CoNtAiNeRs Of EaCh: SaLaMi, PrOsCuItTo, CaP, DrIeD SaUsAgE,
GoUdA, ChEdDaR, BrIe, NuTs, GrApEs, SwIsS, ToAsTiEs AnD JaM Or
ThE BuTcHeR BlOcK CaTeRiNg
24 HoUrS AdVaNcEd NoTiCe PrEfFeReD | 12 HoUrS AdVaNcEd NoTiCe ReQuIrEd
TeXt / WhAtSaPp YoUr OrDeR To +506.8850.4848
PrIcEs Do NoT InClUdE 13% SaLeS TaX
BoX OnE 48.000
8 MeSqUiTe SmOkEd BuRgEr PaTtIeS
8 FrEsH MaDe HaMbUrGeR BuNs
LeTtUcE | OnIoN | PiCkLeS | ToMaTo
ChOiCe Of: AmErIcAn Or ChEdDaR ChEeSe
MaYo | MuStArD | KeTcHuP
HaLf PaN Of ChIpS OfJeRrY'S ChIpS
BoX TwO 120.000
1 WhOlE SmOkEd SlIcEd BrIsKeT
1/2 PaN BrOcCoLi SaLaD, MaC AnD ChEeSe, Or PiNeApPlE CoLeSlAw
8 HoUsE BuNs
PiCkLeD OnIoNs, PiCkLeS & PiCkLeD JaLaPeNoS
SaUcEs: SwEeT GrAcE, Bb'S GoLd & MoThEr SaUcE
BoX ThReE 55.000
ChRiS' FaMoUs FrIeD ChIcKeN (FuLl PaN Of BrEaStS & ThIgHs)
1/2 PaN BrOcCoLi SaLaD, MaC AnD ChEeSe Or PiNeApPlE CoLeSlAw
SaUcEs: HoT HoNeY
BoX FoUr 65.000
SmOkEd PuLlEd PoRk
8 HoUsE BuNs
PiNeApPlE Or PuRpLe CaBbAgE CoLeSlAw ToPpEr
HaLf PaN Of ChIpS Of JeRrY'S
SaUcEs: SwEeT GrAcE, Bb'S GoLd & MoThEr SaUcE
BoX FiVe 54.000
SmOkEd ChIcKeN WiNgS FoR 8 ~500G/PeRsOn
1/2 PaN BrOcCoLi SaLaD, MaC AnD ChEeSe Or PiNeApPlE CoLeSlAw
CeLeRy, CaRrOtS & RaNcH
SaUcEs: SwEeT GrAcE, Bb'S GoLd, MoThEr SaUcE & AlAbAmA WhItE
SaMmY BoX 55.000
ChOoSe AnY CoMbInAtIoN Of (8) SaNdWiChEs:
SmOkEd PuLlEd CaEsAr ChIcKeN WrAp, SmOkEd TuRkEy Po’ BoY,
BrIsKeT WrAp, SmOkEd ChIcKeN SaLaD Or ClUb
HaLf PaN Of JeRrY'S ChIpS
ThE BuTcHeR BlOcK BoAt BoXeS
24 HoUrS AdVaNcEd NoTiCe PrEfFeReD | 12 HoUrS AdVaNcEd NoTiCe ReQuIrEd
SeRvEs ~8 PeOpLe
TeXt / WhAtSaPp YoUr OrDeR To +506.8850.4848
PrIcEs Do NoT InClUdE 13% SaLeS TaX
+506 8850 4848
BiLl@BuTcHeRbLoCkMpV.CoM
CoNtAcT Us
SiDeS - HaLf PaN
(PrEpArEd FoR PiCkUp, ReAdY To SeRvE)
LoAdEd PoTaTo SaLaD
22.000
TeXaS BbQ BeAnS
24.000
MaShEd PoTaToEs
24.000
MaC AnD ChEeSe
24.000
BrOcCoLi SaLaD
24.000
PiNeApPlE CoLeSlAw
16.000
FrEsH FrUiT SaLaD
24.000
PaStA SaLaD (ArTiChOkE, PePeRoNcInI, BlAcK OlIvE, FeTa)
24.000
RoAsTeD VeGeTaBlE SkEwErS (24)
24.000
ChIpS
FoCcAcIa CrOsTiNiS
7.000/BaG
JeRrY'S ChIpS
7.000/BaG
CoRn ChIpS
6.000/BaG
DeSsErTs - HaLf PaN
(PrEpArEd FoR PiCkUp, ReAdY To SeRvE)
ChOcOlAtE BrOwNiE
18.000
CoCoUnUt FlAn
16.000
BeVeRaGeS
(GaLlOn CoNtAiNeR)
SwEeT TeA
10.000
UnSwEeT TeA
10.000
ChIlIgUaRo
20.000
HoUsE MaRgArItA
40.000
ThE BuTcHeR BlOcK CaTeRiNg
24 HoUrS AdVaNcEd NoTiCe PrEfFeReD | 12 HoUrS AdVaNcEd NoTiCe ReQuIrEd
TeXt / WhAtSaPp YoUr OrDeR To +506.8850.4848
PrIcEs Do NoT InClUdE 13% SaLeS TaX
StEaKs
UsDa PrImE TeNdErLoIn (WhOlE, 8Oz Or 12Oz)
31.000/Kg
UsDa PrImE SkIrT StEaK
31.000/Kg
UsDa PrImE SmOkEd RiBeYe
18.000/Kg
UsDa PrImE ReGuLaR RiBeYe
16.000/Kg
50Oz ToMaHaWk RiBeYe
35.000/Kg
36Oz PoRtErHoUsE
33.000/Kg
A5 TeXaS WaGyU NeW YoRk StRiP
90.000/Kg
PoRk
SmOkEd ThReE FiNgEr PoRk ChOp
10.000/Kg
SmOkEd PuLlEd PoRk
12.000/Kg
SmOkEd PoRk RiBs
14.000/Kg
Bb'S HoUsE SmOkEd BaCoN
12.000/Kg
ChIcKeN & TuRkEy
SmOkEd ChIcKeN WiNgS
10.000/Kg
FrIeD ChIcKeN
12.500/Kg
SmOkEd WhOlE ChIcKeN
10.000/Kg
SmOkEd WhOlE TuRkEy BrEaSt
26.000/Kg
BrIsKeT
SmOkEd BeEf BrIsKeT (SlIcEd Or WhOlE/LeAn Or MoIsT) 25.000/Kg
SmOkEd BrIsKeT HaLf (PoInT)
25.000/Kg
SmOkEd BrIsKeT HaLf (FlAt)
25.000/Kg
BuRgErS
ReGuLaR
9.500/Kg
SmOkEd
10.000/Kg
SaUsAgE
ReGuLaR | SpIcY | JaLaPeñO AnD ChEeSe
12.000/Kg
SuRvIvAl StIcKs (DrIeD SaUsAgE)
12.000/Kg
ReTaIl MeAtS
24 HoUrS AdVaNcEd NoTiCe PrEfFeReD | 12 HoUrS AdVaNcEd NoTiCe ReQuIrEd
(PrEpArEd To Go, In SeAlEd AlUmInUm PaNs Or CuT To SpEcIfIcAtIoN & VaCuUm SeAlEd)
TeXt / WhAtSaPp YoUr OrDeR To +506.8850.4848
Not finding exactly what you’re
looking for?
Let us take the stress out of
planning your event! Whether it’s an
intimate gathering or a grand
celebration, we make it effortless
to design an unforgettable
experience. Together, we’ll create a
customized menu featuring a variety
of delectable entrées, flavorful
sides, artful platters, and
irresistible desserts—all crafted
to perfectly suit your special
occasion and impress your guests.
CoNtAcT Us
+506 8850 4848
BiLl@BuTcHeRbLoCkMpV.CoM